Wed, May 12 | 6:00 PM

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PH FOCACCIA BREAD MAKING CLASS - SOLD OUT!

SOLD OUT

Come learn how to make the Park House favorite, focaccia bread...

Come learn how to make the Park House favorite, focaccia bread with Pastry Chef Eric Burrell. During the class you will learn how to prepare our special recipe. 

Chef Eric will demo the making of the dough and explain the process. Each guest will then get their hands dirty and shape their premade dough and prepare for it to be baked. During the baking, you can relax with a drink and Chef Eric will go over bread baking, flour types and the general Do’s and Dont’s. You will then get to take your bread home for you to enjoy.

When: Wednesday, May 12th from 6:00PM to 7:30PM 
Where: The Salon 

To join the waitlist, please email rsvp@parkhousedallas.com 

Wed, May 12 | 6:00 PM

General

PH FOCACCIA BREAD MAKING CLASS - SOLD OUT!

Come learn how to make the Park House favorite, focaccia bread...

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Fri, May 14 | 10:00 PM

General

PH SPORTING CLUB EXCURSION - SOLD OUT!

The Park House Sporting Club presents a Half-Day Shooting Excursion opportunity...

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Sun, May 16 | 11:00 AM

General

NATIONAL MIMOSA DAY

On Sundays, we drink mimosas.

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Wed, May 19 | 6:00 PM

General

MUSIC BINGO

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Tue, May 25 | 7:00 PM

General

TUESDAY NIGHT POKER

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General

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